Ritz has put together an excellent global menu, where we are price conscious and continue to offer value for money to our customers. Our kitchen is operated by two wonderful chefs de cuisine who have gained their experiences in different parts of the world. A simple but creative menu, with the very best products from all over the world. 
The Ritz imports for example, Dutch shrimps, jumbo tiger prawns from Thailand, Chateaubriand from Spain and our very special dish, Alaska king crab legs (Discovery Channel; The most dangerous catch). All these delicious dishes are served to your table in a unique ambiance and by our professional staff.
